Go Back
Print Recipe

Backpacker Thai Coconut Chicken & Rice

Wait Time10 minutes
Servings: 2
Author: Road Trip Addict (roadtripaddict.com)

Equipment

  • 1 Mylar Boil Bag

Ingredients

  • 1 cup Minute Instant white rice
  • 6 Tbsp coconut powder
  • 4 tsp freeze dried green onions
  • 2 Tbsp peanuts, lightly chopped
  • 1/4 c freeze dried chicken
  • 1/4 tsp lime powder

Instructions

  • Mix together alll ingredients before sealing into a boil bag.
  • To prepare, add 1 cup (8 fl oz) boiling water. Stir immediately. Let rest ~10 minutes while the rice rehydrates. Stir again before serving.